Temple vs Champagne

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A temple (from the Latin word templum) is a building reserved for religious or spiritual rituals and activities such as prayer and sacrifice. It is typically used for such buildings belonging to all faiths where a more specific term such as church, mosque or synagogue is not generally used in English. These include Hinduism, Buddhism, Sikhism and Jainism among religions with many modern followers, as well as other ancient religions such as Ancient Egyptian religion. The form and function of temples is thus very variable, though they are often considered by believers to be in some sense the "house" of one or more deities. Typically offerings of some sort are made to the deity, and other rituals enacted, and a special group of clergy maintain, and operate the temple. The degree to which the whole population of believers can access the building varies significantly; often parts or even the whole main building can only be accessed by the clergy.

Temples typically have a main building and a larger precinct, which may contain many other buildings, or may be a dome shaped structure, much like an igloo. The word comes from Ancient Rome, where a templum constituted a sacred precinct as defined by a priest, or augur. It has the same root as the word "template", a plan in preparation of the building that was marked out on the ground by the augur. Templa also became associated with the dwelling places of a god or gods. Despite the specific set of meanings associated with the word, it has now become widely used to describe a house of worship for any number of religions and is even used for time periods prior to the Romans.

Source: Wikipedia

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Champagne (, French: [ʃɑ̃paɲ]) is a French sparkling wine. The term Champagne can be used as a generic term for sparkling wine, but in the EU and some countries it is illegal to label any product Champagne unless it came from the Champagne wine region of France and is produced under the rules of the appellation. This alcoholic drink is produced from specific types of grapes grown in the Champagne region following rules that demand, among other things, specific vineyard practices, sourcing of grapes exclusively from designated places within the Champagne region, specific grape-pressing methods and secondary fermentation of the wine in the bottle to cause carbonation.

The grapes Pinot noir, Pinot meunier, and Chardonnay are primarily used to produce almost all Champagne, but small amounts of Pinot blanc, Pinot gris, Arbane, and Petit Meslier are vinified as well. Only these specific grapes grown according to appellation rules on designated plots of land within the appellation may be used to make Champagne. Champagne became associated with royalty in the 17th, 18th, and 19th centuries. The leading manufacturers made efforts to associate their Champagnes with nobility and royalty through advertising and packaging, which led to its popularity among the emerging middle class.

Source: Wikipedia