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Sherbrooke | |
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Population | 154600 |
Sherbrooke (; French pronunciation: [ʃɛʁbʁuk]; Quebec French pronunciation [ʃɛʁbʁʊk]) is a city in southern Quebec, Canada. Sherbrooke is situated at the confluence of the Saint-François (St. Francis) and Magog rivers in the heart of the Estrie administrative region. Sherbrooke is also the name of a territory equivalent to a regional county municipality (TE) and census division (CD) of Quebec, coextensive with the city of Sherbrooke. With 161,323 residents at the 2016 census, It is the sixth largest city in the province and the thirtieth largest in Canada. The Sherbrooke Census Metropolitan Area had 212,105 inhabitants, making it the fourth largest metropolitan area in Quebec and nineteenth largest in Canada.
Originally known as Hyatt's Mill, it was renamed after Sir John Coape Sherbrooke (1764–1840), a British general who was Lieutenant Governor of Nova Scotia (1812–1816), and Governor General of British North America (1816–1818); the family is named after Shirebrook, Derbyshire.Sherbrooke is the primary economic, political, cultural and institutional centre of Estrie, and was known as the Queen of the Eastern Townships at the beginning of the 20th century.
Pearl | |
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Population | 0 |
A pearl is a hard, glistening object produced within the soft tissue (specifically the mantle) of a living shelled mollusk or another animal, such as fossil conulariids. Just like the shell of a mollusk, a pearl is composed of calcium carbonate (mainly aragonite or a mixture of aragonite and calcite) in minute crystalline form, which has deposited in concentric layers. The ideal pearl is perfectly round and smooth, but many other shapes, known as baroque pearls, can occur. The finest quality of natural pearls have been highly valued as gemstones and objects of beauty for many centuries. Because of this, pearl has become a metaphor for something rare, fine, admirable and valuable.
The most valuable pearls occur spontaneously in the wild, but are extremely rare. These wild pearls are referred to as natural pearls. Cultured or farmed pearls from pearl oysters and freshwater mussels make up the majority of those currently sold.