Qom vs Champagne

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Qom (Persian: قم‎ [ɢom] (listen)) is the seventh largest metropolis and also the seventh largest city in Iran. Qom is the capital of Qom Province. It is located 140 km (87 mi) to the south of Tehran. At the 2016 census, its population was 1,201,158. It is situated on the banks of the Qom River. Qom is considered holy in Shi'a Islam, as it is the site of the shrine of Fatimah bint Musa, sister of Imam Ali ibn Musa Rida (Persian: Imam Reza; 789–816). The city is the largest center for Shi'a scholarship in the world, and is a significant destination of pilgrimage, with around twenty million pilgrims visiting the city every year, the majority being Iranians but also other Shi'a Muslims from all around the world.

Qom is also famous for a Persian brittle toffee known as sohan (Persian: سوهان), considered a souvenir of the city and sold by 2,000 to 2,500 "sohan" shops. Qom has developed into a lively industrial centre owing in part to its proximity to Tehran. It is a regional centre for the distribution of petroleum and petroleum products, and a natural gas pipeline from Bandar Anzali and Tehran and a crude oil pipeline from Tehran run through Qom to the Abadan refinery on the Persian Gulf. Qom gained additional prosperity when oil was discovered at Sarajeh near the city in 1956 and a large refinery was built between Qom and Tehran.

Source: Wikipedia

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Champagne (, French: [ʃɑ̃paɲ]) is a French sparkling wine. The term Champagne can be used as a generic term for sparkling wine, but in the EU and some countries it is illegal to label any product Champagne unless it came from the Champagne wine region of France and is produced under the rules of the appellation. This alcoholic drink is produced from specific types of grapes grown in the Champagne region following rules that demand, among other things, specific vineyard practices, sourcing of grapes exclusively from designated places within the Champagne region, specific grape-pressing methods and secondary fermentation of the wine in the bottle to cause carbonation.

The grapes Pinot noir, Pinot meunier, and Chardonnay are primarily used to produce almost all Champagne, but small amounts of Pinot blanc, Pinot gris, Arbane, and Petit Meslier are vinified as well. Only these specific grapes grown according to appellation rules on designated plots of land within the appellation may be used to make Champagne. Champagne became associated with royalty in the 17th, 18th, and 19th centuries. The leading manufacturers made efforts to associate their Champagnes with nobility and royalty through advertising and packaging, which led to its popularity among the emerging middle class.

Source: Wikipedia