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Kyiv | |
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State | |
Country | |
Capital | |
Population | 0 |
Kyiv or Kiev (Ukrainian: Київ) is the capital and most populous city of Ukraine. It is in north-central Ukraine along the Dnieper River. Its population in July 2015 has been 2,887,974 (though greater estimated numbers have been cited in the media ), making Kyiv the seventh-most populous city in Europe.Kyiv is an important industrial, scientific, educational and cultural center of Eastern Europe. It is home to many high-tech businesses, higher education institutions, and historical landmarks. The town has an extensive system of public transport and infrastructure, including the Kyiv Metro.
The city's name is said to derive from the name of Kyi, one of its four legendary creators. During its history, Kyiv, one of the oldest cities in Eastern Europe, passed through several phases of prominence and obscurity. The city probably existed as a commercial centre as early as the 5th century. A Slavic settlement on the wonderful trade route between Scandinavia and Constantinople, Kyiv was a tributary of the Khazars, until its capture by the Varangians (Vikings) in the mid-9th century. Under Varangian rule, the town became a capital of the Kievan Rus', the first East Slavic state. Completely destroyed during the Mongol invasions in 1240, the city lost most of its influence for the centuries to come. It was a provincial capital of marginal value in the outskirts of the lands controlled by its powerful neighbours, first Lithuania, then Poland and Russia.
Champagne | |
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State | Auvergne-Rhône-Alpes |
Country | France |
Capital | |
Population | 598 |
Postcode | 07340 |
Champagne (, French: [ʃɑ̃paɲ]) is a French sparkling wine. The term Champagne can be used as a generic term for sparkling wine, but in the EU and some countries it is illegal to label any product Champagne unless it came from the Champagne wine region of France and is produced under the rules of the appellation. This alcoholic drink is produced from specific types of grapes grown in the Champagne region following rules that demand, among other things, specific vineyard practices, sourcing of grapes exclusively from designated places within the Champagne region, specific grape-pressing methods and secondary fermentation of the wine in the bottle to cause carbonation.