Cachoeiro de Itapemirim vs Maca

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Cachoeiro de Itapemirim (local Portuguese pronunciation: [kaʃuˈe(j)ɽu ˌdʒiːtapemiˈɾĩj]) is a municipality and a major town, located in the south of Espírito Santo, Brazil, on the banks of the Itapemirim River. It is the economic hub of southern Espírito Santo, being the most important producer of marble and granite in Brazil.

Home to one of the biggest intercity bus companies, it is a very well-connected city. The population is about 210,000. Location: 164 km south of Vitória. The city is served by Cachoeiro de Itapemirim Airport.

Source: Wikipedia

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Lepidium meyenii, known as maca or Peruvian ginseng, is an edible herbaceous biennial plant of the family Brassicaceae that is native to South America in the high Andes mountains of Peru. It was found exclusively at the Meseta de Bombón plateau close to Lake Junin in the late 1980s. It is grown for its fleshy hypocotyl that is fused with a taproot, which is typically dried, but may also be freshly cooked as a root vegetable.

If it is dried, it may be further processed into a flour for baking or as a dietary supplement. It also has uses in traditional medicine. As a cash crop, it is primarily exported as a powder that may be raw, or processed further by the supplement industry: gelatinized or made into an extract. Its Spanish and Quechua names include maca-maca, maino, ayak chichira, and ayak willku.

Source: Wikipedia